How to make carrot cake – recipe | Felicity Cloake's Masterclass
It dates back hundreds of years, but carrot cake as we know it today is an altogether more luxurious treat. Here’s a step-by-step guide to making it
A medieval idea given a new lease of life by wartime rationing, carrots in desserts disappeared as soon as sugar became widely available again, only to pop up in the 1980s as a glamorous American import. It’s fair to say that, these days, carrot cake is a little more decadent than it was under the Ministry of Food, and all the nicer for it.
Prep 45 min
Cook 30 min
Serves 6-8
from Recipes | The Guardian https://ift.tt/uT0wpgE
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