Flower cookies

Flower cookies
We just love these bright and colourful flower cookies! Learn how to make your own with our easy recipe. Decorate with your mum's favourite colours. You could even flavour the biscuits to suit your mum's tastebuds. Get the recipe: Flower cookies

These cookies are almost too pretty to eat… almost.

If you’re baking cookies to give as a gift, we thing these are about as good as you get. They are decorated in beautiful different coloured ready-to-roll icing and topped with piped royal icing flowers. This makes them easier to make than traditionally iced biscuits, which use the flood icing method. But they look just as good. Present them in cellophane bags of two or three, or layer them up in boxes, with a piece of greaseproof paper between each layer. They look so professional, but they’re really not difficult to create.

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