Ricotta, white chocolate and pistachio cannoli with strawberries

This pretty cannoli recipe is a classic example of why the Sicilian pastry has taken the world by storm. The crisp cannoli shell is piped with ricotta and crème fraiche, sitting on top of macerated strawberries.



from Great British Chefs Recipes https://ift.tt/2Kzx4gI
via IFTTT

Comments

Popular posts from this blog

How to cook turkey crown: The best turkey crown recipe

Aldi cast iron cookware range to rival Le Creuset is back – in pretty pastel pink!

Ayda Field reveals shocking details of her and Robbie Williams' break up