Lobster and vegetable tart

This knockout lobster tart from Graham Garrett celebrates the luxurious shellfish in all its glory. The Parmesan-flavoured pastry shell is filled with a vibrant pea cream and lightly cooked vegetables, with the lobster meat adorned with a lightly frothed bisque that's flavoured with the leftover lobster shells.



from Great British Chefs Recipes https://ift.tt/31LcJen
via IFTTT

Comments

Popular posts from this blog

Our best slow cooker chicken recipes

Amazon has amazing offers on all these incredible NIP+FAB skincare products