Kim-Joy’s recipe for orange-blossom catfiteroles

These choux pastry cats get the cream – and will soon have you feline good

Choux pastry and cream is always a winning combination. Add orange blossom, a crunchy craquelin topping and cats, and it’s somehow even better. And I love the perfumed, summery flavour of orange blossom.

Makes: 5 rings

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